Ingredients:

• 3 cups of Bechamel Sauce

• Bolognese sauce

• 8 lasagna sheets

• Mozzarella cheese

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Method:

1. Preheat oven to ___

2. Cover the bottom of the pan with Bolognese

3. Then cover the pan with lasagna sheets

4. Spread bechamel onto the lasagna sheets, be generous!
   Put Bolognese on top

5. Add grated cheese

6. Repeat!

7. On the last layer do the same thing, use all the bechamel and add lots and lots of cheese!

8. Cover with foil and cook for 30 minutes, then uncover and cook for 10 minutes